The Hackensack

A couple of items worth noting in John Mauldin's latest "Thoughts from the Frontline" weekly e-mail. The first relates to the...

Cheryl and I had a late lunch at Mitsuwa today: soup with bean curd and soba noodles from Kayaba, followed by black sesame ice cream cones f...

Apropos of a recent post ( "Are Inflation Fears Overdone" ), a lucid article by Owen F. Humpage and Michael Shenk of the Cleveland...

So say (separately) the editors of the Financial Times and New York Times columnist/Princeton economist Paul Krugman. In an editorial yest...

My first exposure to the business guru Jim Collins came during a conference call in the late 1990s. I was sitting in a conference room in No...

In yesterday's Financial Times , David Pilling wrote that many Japanese are pining for Japan's pre-industrial days, "Japan hark...

Interesting letter to the editor in Wednesday's Financial Times : Japan has been in the cold before, by the same rationale Published: M...

The NJ location of the Japanese Mitsuwa Marketplace (pictured above) features these specialty shops and restaurants , along with a Japanese...